The science of Human Nature
Approximately 60% of Americans have at least one diet-preventable disease.¹
The Modern Diet Gap
What our ancestors ate was healthier than what we eat today.
Today's diets often lack the crucial nutrients our bodies need for health, energy, and a long life.
Over the past 70 years, the nutrients in fresh fruits and veggies have dropped by 6% to 38%, depending on the nutrient and type of produce.²
Studies also show that not having enough nutrients plays a primary role in causing chronic diseases. When we're missing vital nutrients, our bodies can't operate at their peak.³
This can lead to increased risk of chronic diseases over time, affecting how we feel and our ability to thrive in daily activities.
Sources: CDC.gov Chronic Diseases Studies, Scientific American, and USDA


Health conditions that have been associated with nutrient insufficiencies
why human nature?
Ancient Wisdom Meets Modern Science
For generations, people intuitively knew how to optimize their health by prioritizing whole food, nutrient-dense nutrition from animal sources like organ meats, tallow, and bone marrow. The prevailing understanding was that "like supported like"—consuming animal organs such as the heart or liver would promote the health of the corresponding human organs.
Modern researchers now validate what our ancestors instinctively understood: that the quality of our food is tied to the health of the land, which in turn affects our individual health.
Human Nature deeply respects this harmonious system of mutual well-being. We combine the wisdom of ancient knowing with the latest advancements in health science to offer highly nourishing and readily absorbable supplements to all.
01


High-Quality Nutrients
Bison organs are widely known to contain cleaner and higher concentrations of essential micronutrients per ounce than other animal sources, including beef, chicken, pork, and salmon.
02


Science-Based Formulations
Our ancestors knew it first and now the science confirms it: consuming animals nose-to-tail offers exceptional health benefits. Our formulations are custom blended to reflect the naturally occurring ratios of organs, glands, fat, and bone marrow. Because "like supports like."
03


Responsibly Sourced Animals
Our local partnerships grant us access to genuinely wild American bison that roam freely and feed on natural forage. No antibiotics, pesticides, or hormones are used in their care and management.
04


Farm-Fresh Ingredients
Ethically sourcing animals from local farms and ranches significantly lowers shipping and processing times, ensuring that nutrients are captured at their peak potency.
05


Conveniently Packaged Capsules
The amount of each ingredient in our bison-based formulas is guided by the ratio of ingredients found in nature itself—ensuring you receive these vital nutrients just as nature intended—and encapsulated in a tasteless, convenient, and on-the-go format.
06


Cumulative Benefits
The positive effects of consuming nutrients increase over time when you make Human Nature a daily habit. With consistent and proper nourishment, your biological systems operate smoothly and your body is able to function at its best.
Benefits of Bison
Why Bison?
Superior Bioavailability
Multiple scientific studies confirm that Isolated nutrients found in synthetic multivitamins cannot match the concentrated nutrient density found in whole food sources like bison organs. Bison organ powders naturally contain a comprehensive array of complementary vitamins and minerals within a whole-food matrix, enhancing the body's ability to absorb key nutrients.
Untouched by Modernity
Wild bison naturally outperform domesticated animals like cattle in terms of physical strength, disease resistance, nutrient density, and clean nutrition. Unable to be mass-produced in factory farms, American bison avoid many of the pitfalls associated with modern agricultural practices. It's illegal to use antibiotics, pesticides, and hormones in the care and management of these pristine creatures. Our bison are also non-GMO.
Beneficial to the Environment
Bison are nurtured under regenerative farming practices that not only create sustainable food production systems but also help restore entire ecosystems. This approach enhances the soil health, promotes biodiversity, reduces chemical inputs, and mitigates climate change through carbon sequestration.
You Are What You Eat
You are what you eat, so discover your true potential with bison organ supplements. These noble giants are known to jump six feet high, sprint 35-40 mph, endure harsh weather conditions, and confront challenges head on. The Ute Native Americans revere bison as spiritual symbols.